casual dining in Portland, Oregon



—  Lunch —



From the Deli

—  Classic Club  —
smoky ham, turkey, bacon, swiss, lettuce, tomato, mayo

—  Trio—

  • half a sandwich - choose from chicken, tuna or egg salad    now choose two sides
  • green salad, cup of soup, chips and a cookie


add bacon or avocado $1

—  Turkey Bacon Avocado—
1/4 pound of turkey, avocado, crispy bacon slices, lil bit of mayo

—  Egg Salad & Bacon Sandwich  —
housemade egg salad and crispy bacon on Portland French Bakery white bread

—  Tuna Melt—
housemade tuna salad, cheddar cheese blend, dijonaise, on panini-pressed focaccia, sweet pickles

—  Panini of the Day—
ask your cashier for details
MP ($9.50 - $11)







Latte      3.50  4   4.25

Mocha     3.75   4.25   4.75

Americano     3.25   3.75


On the Lighter Side

—  Garden Sandwich —
avocado, arugula, cucumbers, tomato, red peppers, smoked gouda, hummus

—  Metro Bowl —
short grain brown rice, black beans, and seasonal veggies, topped with salsa fresca, avocado, tomato, cilantro, cheese, and sour cream.
add chicken - $2
add Juanita's chips - $.50

—  Avocado Chicken Salad—
creamy chicken salad and half of an avocado on a bed of  greens, topped with bacon bits and choice of dressing, side of toasted bread
sub tuna salad or egg salad - no charge

—  House Salad—
greens topped with cucumber, avocado, tomato, smoked gouda, housemade, choice of dressing, toasted ciabatta
add bacon - $1 add chicken - $2


most sandwiches come on your choice of
Portland French Bakery rustic white,
multigrain wheat, or naturally vegan ciabatta.

all sandwiches come with your choice of side:
housemade potato salad, housemade macaroni salad,
green salad with choice of dressing, or
a bag of chips and a housebaked chocolate chip cookie.

Executive Chef Cindy Hymer


—  BRunch—